Please ask your server.

Served with Bermuda black rum & sherry peppers

Please ask your server.

Lettuce, tomato, peppers, cucumber & carrots with house dressing

Spinach, apples, cranberries, boiled egg, crumbled feta cheese, pumpkin seeds with a balsamic vinaigrette

Romaine lettuce with garlic herbed croutons and parmesan cheese dressed with creamy caesar dressing

Avocado, mozarella mousse, tomato spaghetti, local tomato jam, pistachio crumble and balsamic caviar

Sizzling chicken strips tossed in oriental sauce & topped with crispy phyllo strips

Fried tender calamari in seasoned flour & served with marinara sauce

Panko crusted fish cakes topped with garlic aioli

ON AVAILABILITY
Served with sweet chilli sauce

Creamy curried chicken wrapped in a Filo pastry served with mango chutney

Tossed in buttered buffalo or honey mustard or sweet chili or black pepper lemon garlic
(Chef Srini’s Signature Loquat Chicken wings only on Availability)

Tossed in buttered buffalo or honey mustard or sweet chili or black pepper lemon garlic
(Chef Srini’s Signature Loquat Chicken wings only on Availability)

Cajun seasoned scallops wrapped with bacon served with roasted pumpkin puree

Served with garlic bread

Mini eggrolls, jalapeno poppers, onion rings & mozzarella sticks

Homemade 6oz C.A.B. burger with cheddar cheese, avocado, lettuce, tomato and fried egg

Cajun grilled chicken breast with lettuce, tomato, onion, and cheddar cheese

8oz C.A.B. burger with lettuce & tomato

House ground turkey with lettuce, tomato, swiss cheese, crispy fried onions and campfire sauce

Black bean & quinoa burger with cheddar cheese, lettuce and tomato

GLUTEN FREE OR COFFEE ROLL

Marinated fish sandwich served with tartare sauce

Cod fish cake, lettuce, tomato served with tartare sauce

Topped with Spot traditional gravy

Plumrose bacon, lettuce & tomato

No need to explain

Tender beef, cucumber ribbons, fried onions & sour cream horseradish dressing

Crispy chicken, avocado, shredded cheddar, lettuce, tomato and ranch dressing

Bermuda style marinated fish with chilli, lime, tartare sauce and slaw

Fried onions, corned beef, swiss cheese, cruchy slaw and thousand island dressing

Romaine lettuce, bell peppers, feta, parsley and mango salsa

Cabbage, red onions, tomato, avocado, parmesan and chilli lime dressing

Slow braised BBQ beef brisket, pickled onions and micro arugula

Grilled chicken strips, lettuce, carrots, cilantro and loquat sauce

Served with peas & rice and seasonal vegetables

Served with coleslaw

Served with mashed potatoes, gravy and seasonal vegetables

Cooked to perfection served with mashed potatoes, peppercorn sauce and seasonal vegetables

Served with coleslaw

Fried fish, breaded shrimp & scallops served with chips and coleslaw

Local fish, shrimp and scallops served with gratin potatoes, seasonal vegetables and lemon butter sauce

Flash roasted jumbo shrimp tossed in lemon butter, white wine cream sauce and served with pilaf rice and seasonal vegetables

Chargrilled Atlantic salmon topped with parmesan and garlic herb, served with lemon butter sauce, pilaf rice and vegetables